W
Wimpy
Guest
Try using a can of slimfast or ensure for yr liquid in yr bread recipe. Ya don need a precise recipe . jus use bread flour, mix some yeast into some warm water and let it set till it starts working or bubbles, add can or two depending on how much ya want to make of slimfast or ensure (vanilla) mix up and bake slow and long instead of high and short (approx. 1 hr at 325 for loaves)
use all purpose flour for hot cakes, scones (fried bread) and misc stuff. Use bread flour for bread or add glutton to all purpose flour
use all purpose flour for hot cakes, scones (fried bread) and misc stuff. Use bread flour for bread or add glutton to all purpose flour