Beer Bread

[Pineapple]

I have this recipe for beer bread. Dont know if you all have tried it yet, but it is super easy, and delicious.

Beer Bread

2 1/2 cups self rising flour
1/3 cup of sugar
12 oz. beer ( regular or light works fine)
melted butter/margarine


Preheat oven to 350F
Mix flour , sugar and beer, pour into a greased loaf pan.
Bake for about 40 minutes at 350F
Pour or brush melted margarine or butter on top of loaf and bake for another 10 minutes


Yummy

 

[BillBk]

pour into a greased loaf pan.

Is that a small loaf pan or a large loaf pan or two small loaf pans?

 

[Homestyle]

I haven't seen small or large size loaf pans unless they were specaility items. Isn't the small size just shorter and large size longer then just a regular one? The size you see in the glass Pyrex size is the size of a regular loaf pan. So unless a recipe calls for a certain size then it should be referring to the regular size. You can always use two small size but not one large size for recipes.

 

[BillBk]

Just made it! DELICIOUS!!!
Thanks Pineapple!

 

[BillBk]

Wonder what that'd taste like with raisins and pecans innit?
Maybe a little cinnamon or vanilla in with that sugar?
Maybe I'll find out next time I make it?