FOOD Great find!

Sherrynboo

Veteran Member
My daughter, procurer of many great and wonderful things, found a case of cans last night. These are the large cans, about 8 inches in diameter, 6 cans in the case. Got them home and they are white rice! She says there are more where she found this so she is going back tonight. Guess we will have plenty of rice if nothing else :)
 

AlaskaSue

North to the Future
We have our bags of rice and outmeal in galvanized garbage cans inside the house. No mice or rats can reach it.
Something about bagged white rice vs canned …no matter how cool and dry the bagged rice is kept, the rice (including white rice) will go rancid. Good for the compost pile but not much else. However, I’ve vacuumed sealed white rice for going on 20 years that has not lost its seal (which I sure didn’t expect) and still tastes okay.
 

philkar

Veteran Member
Something about bagged white rice vs canned …no matter how cool and dry the bagged rice is kept, the rice (including white rice) will go rancid. Good for the compost pile but not much else. However, I’ve vacuumed sealed white rice for going on 20 years that has not lost its seal (which I sure didn’t expect) and still tastes okay.
Alaska Sue I just have to ask, "Have you ever hunted for chaga mushrooms"?
 

AlaskaSue

North to the Future
Alaska Sue I just have to ask, "Have you ever hunted for chaga mushrooms"?
Sure! I have my eye on one of my favorite backyard birch trees. They are pretty easy to find up here :) I’d really love to do more of the regular mushrooming, esp morels…but I can always count on puffballs and shaggy mane around here ~~~

Are you a chaga fan?
 

Barry Natchitoches

Has No Life - Lives on TB
What if white rice - in its original plastic bag - is frozen for a week or two, then taken out of the freezer and stored (in its original bag) inside a rubbermade tote with other similarly packaged bags of white rice?

would that protect it from insect infestation?

What about ”old age”?
 

philkar

Veteran Member
Sure! I have my eye on one of my favorite backyard birch trees. They are pretty easy to find up here :) I’d really love to do more of the regular mushrooming, esp morels…but I can always count on puffballs and shaggy mane around here ~~~

Are you a chaga fan?
I am! Morels can be found here but are scarce but used to hunt them in midwest.
 

AlaskaSue

North to the Future
I am! Morels can be found here but are scarce but used to hunt them in midwest.
We have lightning-strike fires (where some years we get over 5,000,000 acres burned). Always seems to be good place for morels after a fire. Then there’s the fireweed later in summer as a bonus :)

I do love foraging the wild things ~~ not exactly Florida, but not too bad even up here :)

As for the OP, I think you found something good!
 

Marseydoats

Veteran Member
What if white rice - in its original plastic bag - is frozen for a week or two, then taken out of the freezer and stored (in its original bag) inside a rubbermade tote with other similarly packaged bags of white rice?

would that protect it from insect infestation?

What about ”old age”?

I've got some stored like that in a sealed 5 gallon bucket, and it's fine. It does take almost twice as much water to cook it and I don't know what the nutritional value is, but it tastes fine. Packed in 98 -99 for Y2K. For some reason, we stopped eating rice, when 20 years ago, we had it at least twice a week...
I figured I could always cook it for the animals, and that's why it never got tossed.
 

Carl2

Pass it forward...
What if white rice - in its original plastic bag - is frozen for a week or two, then taken out of the freezer and stored (in its original bag) inside a rubbermade tote with other similarly packaged bags of white rice?

would that protect it from insect infestation?

What about ”old age”?

Freezing for a couple weeks would probably kill the bugs. Plastic bags are porous to air, so we store dry foodstuffs in vacuum-sealed mylar bags.
 

Doc1

Has No Life - Lives on TB
My daughter, procurer of many great and wonderful things, found a case of cans last night. These are the large cans, about 8 inches in diameter, 6 cans in the case. Got them home and they are white rice! She says there are more where she found this so she is going back tonight. Guess we will have plenty of rice if nothing else :)


Probably someone's old Y2K stash. Nitrogen-filled #10 cans of rice are/were sold by many outlets and will last indefinitely as long as the cans remain undamaged. I still have relatively ancient nitrogen-filled #10 cans of dehydrated vegetables that we got after Hurricane Katrina that are perfectly good.

A company donated hundreds, if not thousands of these cans after the storm. They were all slightly past their expiration dates then. No one wanted those cans at the distribution site and I asked the organizer if I could have them. They told me to take as many as I wanted so I loaded up the truck!

These cans are now all twenty years past their expiration date and are still good.

Best
Doc
 

Gardener

Senior Member
I have some commercially dehydrated potato slices from 1998 that I just opened and used for the first time recently. They were perfectly fine.
I have some white rice from 2008 that also seems fine.
 

Tristan

Has No Life - Lives on TB
Probably someone's old Y2K stash. Nitrogen-filled #10 cans of rice are/were sold by many outlets and will last indefinitely as long as the cans remain undamaged. I still have relatively ancient nitrogen-filled #10 cans of dehydrated vegetables that we got after Hurricane Katrina that are perfectly good.

A company donated hundreds, if not thousands of these cans after the storm. They were all slightly past their expiration dates then. No one wanted those cans at the distribution site and I asked the organizer if I could have them. They told me to take as many as I wanted so I loaded up the truck!

These cans are now all twenty years past their expiration date and are still good.

Best
Doc


Free food!

Oh, the joy!

:)
 

Sportsman

Veteran Member
A few years ago, I finished off my white rice stored in 1978 . We just poured it into 2 liter soda bottles and stuck it in the basement for decades. Good as new. Brown rice has enough oils in it to not last very well, but white rice stores nicely in any container that will keep the bugs from eating it.
 
I've got some stored like that in a sealed 5 gallon bucket, and it's fine. It does take almost twice as much water to cook it and I don't know what the nutritional value is, but it tastes fine. Packed in 98 -99 for Y2K. For some reason, we stopped eating rice, when 20 years ago, we had it at least twice a week...
I figured I could always cook it for the animals, and that's why it never got tossed.
A few years ago I was n the return line at Costco and the woman in front of me was returning a big bag of rice. What was wrong with it? “Too wet”.
 
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