Story Aunt Gus and Little Bear's Adventure Book 4 (complete)

Kathy in FL

Administrator
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August 30 - Day 52 Kampala​


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New stamp in ye ol’ passport today. Uganda.

Today we left Kenya behind and crossed the border into landlocked Uganda, travelling on to its capital city, Kampala (approximately 10 hours, only because we got fast passed through the border since the driver knew one of the guards).

From Hugh’s “lecture” on the subject, we found out that with a population of over 30 million, Uganda is a country of great cultural diversity and is one of the five countries that make up the East African Community. As today was a long travel day, we took a break from setting up camp and stayed at a another hotel.

Our hotel? The Sheraton. Really strange feeling. But we took advantage of all the amenities. Sadie and I did laundry despite the hour after returning from eating in the hotel restaurant. Hugh was grateful that we didn’t want to go “out on the town” as he had to lend a hand to Klaxton who was taking the Wights out. Some of the others opted to eat out as well and did so on organized tours. I shrugged it off. The kids need some “off” time and Lev needed to work in peace and with decent wifi.

Our clothes are getting tired. Sounds silly to say it that way but it’s the truth. And since I’m the furthest thing from a clothes hog you know that means they are getting bad. And it won’t be long before a few of them will need more than just a little mending. Sadie is in the same spot if not a little worse. I’ll figure it out, but that is going to take until after I find out what we are doing following the safari. When I asked her about her “stuff” at “home” we didn’t seem to be speaking the same language. We’ll work the communication out but for now we don’t have the scope to figure out a solution. Less than two weeks to go and a lot of exciting activities so I’m not going to go all OCD if I have to medicate the damn hamster with a gallon of chamomile tea on a daily basis.
 

Kathy in FL

Administrator
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August 31 - Day 53 Kalinzu Forest​


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Wow, another long day today but fairly interesting through we could tell the guides were very careful where we took our stops. Travel to Kalinzu Forest National Park (approximately 9 hours with stopping).

Uganda was once called the Pearl of Africa by Winston Churchill. Not no more Buddy, and that’s a fact. During “breakfast” we were given a pep talk about traveling in this area:

  • Uganda is relatively safe to visit, though it has extremely high crime rates, of both violent and petty crime. You should be vigilant and take all possible precaution measures in order to minimize the risk of something wrong happening.
  • Transport is highly unsafe in Uganda. According to the World Health Organization (WHO), Uganda has one of the highest rates of traffic fatalities per vehicle in the world. It is highly recommended against driving in Uganda, as their roads are poorly maintained and lit. Remain vigilant in public transport as you might get your pockets picked.
  • There is an extreme threat to petty crime. Pickpockets are an everyday occurrence, so you should be extremely careful when handling your valuables and never carry your money in a purse or a pocket. Never carry all your money in the same place, and be aware of your surroundings at all times.
  • There are many natural disasters that can threaten your trip to Uganda: droughts, floods, hailstorms, famine, landslides, rainstorms, epidemics are all possible threats for tourists.
  • Violent crime is common in Uganda so be extremely careful when handling money. The biggest risk when it comes to violent crime is so-called "Boda Boda" drivers that are known to assault or harass you outside of clubs or bars.
  • Terrorists are likely to try and carry out attacks in Uganda. In 2010 there were bomb attacks in Kampala at locations that streamed the World Cup final where over 70 people were killed and many more were injured. Al-Shabaab claimed responsibility and linked the attacks to Uganda’s military presence in Somalia and, furthermore, threatened that more attacks would ensue.
  • As in any country, there's a risk of getting scammed. Be wary of people trying to distract you in order to steal from you and of taxi drivers overcharging you for a ride. We advise you to be extremely careful when handling money and around ATMs.
  • Uganda isn't the safest place for a woman to be visiting alone. If you do, be sure to avoid remote streets, both during day and night, and do not flash your belongings or handle money in public. Stay out of the streets at night and be vigilant for any possible dangers at all times.

For all those warnings they still say that Uganda is a relatively safe place to visit. Mmmhmm, sure. I’ll take candy from a stranger too. When Hugh and Lev approached me I said, “Don’t even. The kids and I will stay in the vehicle if we must so you can watch Lev’s back while he is taking photos, but someone needs to put a watch on the Campbell boys and the twin professors. Both are smart but that just means they aren’t going to think they could be targets.”

Hugh looked relieved he wasn’t going to have a fight but did say, “These guides know what they are doing. They’ll be careful about where we stop, and they’ll have outriders checking places out before we get there. But if there is a fight, stay out of it. Let the tour group do their job and earn their pay.”

I nodded and Lev was relieved I accepted things. All of this took place out of earshot of the kids, but I still passed it along to Mr. Campbell and let him deal with his family.

Much to the chagrin of some of those that were out on the town too long last night, we were on the road by seven o’clock in the morning. For most of us that meant a 5 am wake up, pack up, and breakfast in the hotel’s dining room. I’d taken care of the packing up last night after the scramble to do laundry and mending. This morning all we had to do was stuff our sleeping clothes and ditty bag into our luggage and cart it downstairs to be put away before we ate.

No markets today but most everyone just snoozed for most of the ride and didn’t notice the change. I did and I also noticed that there was now a rifle – fully automatic one – by the driver and guide in our vehicle so I’m sure it was the same way in the others.

We got into the park just in time for tea.

Once in the park our people noticeably relaxed and started the normal spiel, with just a reminder not to do business with strangers selling things. We found out that some of its animal inhabitants include chimpanzees, black and white colobuses (different from the red colobuses we saw in Zanzibar), baboons (not an animal I would want to get on the bad side of), red-tailed monkeys, both blue and red duikers (looks like a really small mutant deer), bushbucks (looks like a cross between a dainty deer and a gazelle), waterbucks (big thing that looks like a cross between a mule deer and a big gazelle), giant forest hogs, buffalo (African variety, not a bison), and elephants. On arrival, we settled into our camp and then went for a short hike with the guides to stretch our legs and explore our surroundings.

Early morning tomorrow so we are going to get some extra rest. I was tempted to toss back a caffeinated water but decided that would impact my situational awareness too much. I’m going to do my version of meditating a bit and then hopefully be able to rest even if I can fall asleep hard. Sometimes you just have to do what you have to do.
 

Kathy in FL

Administrator
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September 1 - Day 54 Queen Elizabeth National Park​


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After a hearty breakfast our group headed out to do some chimpanzee tracking. There was a local tea that even I was able to give a try. It is a combination of water or milk boiled with ginger (Tangawizi), holy basil leaves (Omujaaja), cinnamon leaves or bark (Mdalasini), and lemongrass (Kisubi). Yum, and I mean that. To go with the tea we had a “Rolex.” Laugh if you want to, most everyone did. In Uganda, a “Rolex” is a tasty meal you can have any time you’re hungry. It is made of fried eggs covered in chapati (flat bread). You may also add onions, tomatoes, green pepper, and cabbage to the eggs. This meal is really tasty, so lots of Ugandans have a favorite person they like to get their Rolex from – a trusted “Rolex guy.” This choice often comes with a strong sense of loyalty because of how that person prepared their Rolex. You can eat the vegetable combination cooked or fresh, and you can order a ‘Rolex pizza’ upon request. Here, they diced onions, tomatoes, cabbage, chapati, and a green pepper, then combined them with eggs and fried them on a plate. Our chapati was gluten free and one of the best flatbreads I’ve ever had, and I’ve tried a lot.

The trek started at 8 am and everyone needed to have some hustle in their bustle to keep up. We were going to be on the trail for four hours.

Kalinzu forest is famous for chimpanzee trekking adventure activities in the jungle and it is known as the second best chimpanzee trekking destination. It is a habitat to over 300 chimpanzees and approximately 70 chimpanzee communities have been habituated for tourism. The trekking experience started with a briefing where we were taught the dos and don’ts safety measures as well as the expectations when you go trekking in Kalinzu forest. Travelers are grouped according to physical fitness level and to every group a park ranger guide is allocated who will take their group through the forest. I was surprised that the Campbells weren’t with us but instead we were grouped with another couple from another safari that had lots of hiking experience on par with us. I worried for a moment for Sadie, but she’d been able to keep up thus far and did her exercises nightly, so I just kept an eye on her and Benny both. There were a lot of tripping hazards along the way as the trails were well worn and roots ran across them.

Chimpanzee trekking in Kalinzu forest took our group about three hours but that meant we had extra time to do other things on the trail. We met “our” chimpanzee community quicker than expected. Chimpanzees stay on the move from one place to another searching for food in different and aren’t in the same exact place every time.

Once we located the chimpanzee community/family, we were allowed to spend only an hour with it. We were there to observe, not interact with them. Everyone enjoyed taking photos, videos, as well as observing their feeding behaviors and lifestyle pattern in the forest. The habituated chimpanzees in Kalinzu forest are so friendly and have gotten so used to the presence of humans that the rangers now have to be careful that they don’t get too friendly. That was the primary reason for the restriction on time with them.

While hiking back, we ran into one of the birding groups. The Kalinzu forest is home to over 378 bird species. Bird watching is done both in the morning hours as well as the evening hours where you can experience the calls of different bird species, such as the white and black casket, the sunbirds, the great blue turaco, cuckoo birds, among others. We also got to view other wildlife as well. The animals that we saw included leopards, buffaloes, elephants, bushbucks, warthogs (geez they smell), giant forest hogs, African caped buffaloes, waterbucks, and primates such as the chimpanzees, olive baboons, blue monkeys, white and black colobus monkeys, and red-tailed monkeys.

Got back in camp and immediately got fed lunch which we were all grateful for. There were Ugandan rice balls (Namungodi) which are normally a deep-fried breakfast snack common among Uganda’s poor and school-age children, but it’s also great for parties. They are a combination of boiled rice, mashed potatoes (which makes the boiled rice stick together), and flour (gluten free for us) dipped in whisked eggs and other ingredients to add flavor. They are then deep-fried until golden brown to give it that crispy texture.

Our main lunch item was Matooke (matoke), another popular Ugandan dish and a staple meal for most Bantu tribes. We saw miles and miles of green plantain fields in Western and Central Uganda (Masaka) and now I know why. The plantain (or banana) is a staple food item in Uganda. They are sometimes peeled and steamed, then mashed and served with a sauce of your choice. Matooke can be fried with tomatoes and onions. Ugandans love steaming the green, unripe ones while still unpeeled (Empogola) and eat them with bacon, muchomo (grilled or barbecued meat), or some grilled beef or goat meat.

After lunch we hurried to pack if we hadn’t done so already so that we could take the short drive to Queen Elizabeth National Park[1]. Once camp was set up we took a boat cruise along the Kazinga Channel, well-known for pelicans, eagles and other wonderful birdlife, as well as a healthy population of hippos. The Campbell boys now had a healthy respect for the eagles and made a crack about no one having food for them to snatch.

On our way to and from the boat ride we saw warthogs, African Elephants, Topis, and Cape Buffalo. I can’t even count the number of birds we saw. Lev got some great shots – I managed to even get a couple he will edit and include in the next time he “phones home” – and our birders all went a little crazy trying to get shots of every single bird they saw. Queen Elizabeth National Park is supposed to be the most popular destination in Uganda. It was almost disappointing to have so little time in it.

What am I talking about? I’m lucky to have any time in the park and should be more appreciative. I need to keep that in mind but it would be nice to be able to stay longer in some of our destinations so we could do more than get a bumpy ride in a 4x4, a few pictures, and then must get set to move the next day.

Tonight’s meal consisted of a traditional buffet. The buffet isn’t traditional, I meant the items on the buffet were traditional. I will say Uganda is a carnivore’s delight. Some of the dishes offered included Nyama chomo which comes from the Swahili word for “roasted meat.” A bit like a kabob, it is eaten with steamed, unpeeled bananas, fresh salads, or chips (fries), and it is very crispy and delicious. Muchomo involves a variety of meats spanning from chicken to pork, goat, and sometimes beef. I heard Mrs. Campbell whispering that would be perfect as a treat on diet cheat weekends, probably because of how low-carb it was. Then there was something called TV Chicken, a dish that is popular among university students. TV chicken gets its name from being cooked in a rotisserie oven that looks like a television. I nearly rolled my eyes at the name until I realized other people found it hilarious. Ooookay. Whatever floats their boat.

There was another dish called ‘Kikalayi.’ The name refers to large and durable locally crafted frying pans used for cooking. Kikalayi is enjoyed with friends and family as it is presented on a large round tray (with optional red chili). If you like pork, Kikalayi is something worth trying.

I think Hugh and I grossed most of the people out at our table by eating the Nsenene. It is a traditional fried grasshopper dish marketed in bars and roadside restaurants. Tourists try it because it is different and to tell the story back home, but Ugandans consider it a delicacy. This dish is normally only available in the rainy season, mostly in November and April. However, the ones we had were grown especially for the tourists. The insects’ wings and legs are removed, and the grasshoppers are cooked in the natural oils of grasshoppers. Some marketplaces and roadway vendors sell grasshoppers in plastic containers, which you can purchase and fry yourself. In pubs, they may serve you this treat with any beverage of your choice. Ok, yeah, kinda gross if you giver yourself time to think about it but c’mon, I don’t know too many sailors unable to not accept the dare of eating something potentially gross to free the landlubbers out. Besides, to me nothing tops some of those gross liquor stories Lev told back on our Route 66 drive. Liquor with worms in it. Liquor with a snake in it. And … nope, I do not need indigestion by memory tonight. On to another dish.

Gonja was something that reminded me of home … I mean Florida. It is fried plaintains. That and Roasted Maize on the Cob were the starches that went with all the meats.

I was almost too full when we headed to our tents. Tomorrow will be a longer drive but after that comes a treat I never imagined.



[1] Queen Elizabeth National Park Uganda
 

Kathy in FL

Administrator
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September 2 - Day 55 Kisoro​


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Breakfast was another dish I want the recipe for. It was a Ugandan egg roll[1], but it wasn’t anything like a traditional Chinese egg roll. An egg roll in Uganda comprises a hard-boiled egg wrapped inside a ball of mixed, mashed potatoes with a few vegetables, dipped in whisked eggs, and given a golden fry. Perfectly gluten-free. You can eat this for breakfast, lunch, or have it as a side dish. It is so common it is sold in almost all hotels and restaurants countrywide. Think of it as being as common as a French fry.

Today, we drove out of the Queen Elizabeth National Park on our way to the southwest tip of Uganda (approximately 7-hour drive). Again with all of the precautions but they treated it almost like an extended game drive so I wasn’t as amped up as I was after Eldoret. Not to mention we saw more elephants, buffalo, Ugandan kobs, and waterbucks than we could count. Thankfully a lot of animals on the continent are coming back after years of overpoaching.

Lunch was a little tame compared to what we have been eating but no one complained. Everyone was too excited.

When we arrived at the corner of Uganda, where the border touches Rwanda and the Democratic Republic of Congo, we set up our base camp in Kisoro, which provides access to seven different gorilla groups located in Mgahinga, Nkuringo, Rushaga and Nshongi.

Yep, you heard that right. Tomorrow and the day after we are going on a Gorilla Trek. I am so jazzed. Lev has spent most of the evening checking all his equipment and making sure he has backups. Benny and Sadie are sketching out possible pages to add to their book. Even the hamster is cooperating. Yeehaw.


[1] How to Make A Ugandan Eggroll
 

Kathy in FL

Administrator
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September 3 - Day 56 Gorilla Trek (1)​


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Have you ever wanted to sit with mountain gorillas in their natural rainforest? I can’t say that I’d ever given it much thought until I saw it on the itinerary and Lev confirmed it. But oh my gosh, the hamster got a hold of the idea and just rolled with it. There was a 10% chance we wouldn’t see them but all that meant was that there was a 90% chance we would.

After a quick, but filling, breakfast of porridge we joined a local guide and some trackers, and then climbed through the rugged mountain terrain of Bwindi National Park to encounter rare gorillas. Lying in the Kigezi Highlands near the borders with Rwanda and the Democratic Republic of Congo, this forest habitat is spread over a wide altitude range (6200’-8500’). To call the area “rugged” is a bit of an understatement.

No more than eight people per day can visit any one habituated gorilla family and visits are strictly controlled to minimize disturbance or the chances of transmission of disease to the animals. We had to sign several different release forms and promise to follow all the rules. Also, we were warned that tracking gorillas in the dense forest can sometimes be wet, muddy, and uncomfortable. But who cares?! I mean seriously. Gorillas people … gorillas in their natural habitat!

The terrain is by no means easy, so most people find it quite strenuous and often humid, but the sheer thrill in coming across a habituated group of gorillas, dominated by a great male silverback, more than outweighs any difficulty we ran into. For those of our group that weren’t fit enough to walk up to four hours – up and down hills – there were other activities offered, in particular a birding trek.

Our guide explained you can usually get very close to the mountain gorillas, who are normally placid and gentle, and watching their movements is like seeing a mirror image of yourself. On the other hand, I hadn’t expected them to be watching us back. We viewed them as they ate, slept, groomed, and played – the giant silverback surveying the scene as the smaller ones lazed in the trees or played like children. I was getting some mud out of Benny’s hair when we were approached by a female who started to help me. Oh. My. Gosh. She also seemed fascinated by Sadie’s braids.

Our guide kept a close watch, especially when it looked like the Silverback was taking notice, but the female was soon called away to settle a dispute between some younger ones that were getting on the adults’ nerves. She seemed to be the babysitter of the group … or maybe an auntie. It made me smile to have that kind of connection.

Our visit lasted one unforgettable hour and then we carefully and quietly moved out when it seemed it was nap time for the gorilla family. Sadie tapped my shoulder, and I noticed that Benny had tears on his cheeks.

“I’m not a baby,” he insisted.

“I know that,” I told him giving him a moment to explain without me having to ask.

“It just … I felt it in my heart, Aunt Gus. Like something I’ll never forget even if I get to be old, old.”

I bent down and gave him a hug. “There’s nothing wrong with that. We got to experience something uber special. I know I’m never going to forget it either.”

Benny nodded and seemed to cheer up, not that he had been sad exactly, just profoundly touched. Then Sadie whispered, “She touched my braid. It was a soft touch, but she really did. I … I’m going to tell Boba. But I’ll also be sure and tell him the guides were very watchful and careful.”

“I think that is a good idea.” I’m trying not to create unrealistic expectations for her, but the occasional encouragement to reach out to her blood kin can’t be a bad thing, surely.

The gorillas are a lifetime memory, but we also got to see some birds – called Albertine Rift endemic species – that are found nowhere else in the world. The ones I remember include the Kivu ground-thrush, Oberlaender's ground-thrush, the dwarf honeyguide, Lagden's bush-shrike, and Chapin's flycatcher. We also saw a couple of threatened species like the African green broadbill and Shelley's crimsonwing.

Tomorrow we will have a different activity and that will allow group members to go out that didn’t get the chance to do so today. However, for now I’m ready for bed. I can’t even remember what we ate for dinner. The rain is falling gently but they had to add a tarp to the tent so I hope we don’t wake up as damp as there is the potential for.
 

Kathy in FL

Administrator
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September 4 - Day 57 Gorilla Trek (2)​

For those of us who completed our gorilla visit, we were provided with options and ideas on how to spend our free day in the area around Kisoro. Some of the options included heading out on more rainforest hikes to see monkeys, take some nature walks, join a hike up Mt Sabinyo – one of five volcanoes located in the Parc National des Volcans – or make a visit to the Batwa community, indigenous to the Great Lakes Region and found throughout Burundi, Rwanda, Uganda and the eastern region of the Congo.

Hugh had set up a hike to Mt. Sabinyo for our family group. Mount Sabinyo is an extinct volcano found within the Virunga range. We learned a ton from the guide that Hugh had hired. Most of it was a geography lesson, but I treated it like one of Grandfather Barry’s lessons on navigation.

Other mountains within the Virunga ranges include Mount Karisimbi, Muhabura, Bisoke, Mikeno, Nyiragongo, Gahinga and Nyamuragira. Mount Sabinyo is separated from its closest neighbor, Muhabura, by a crater lake which is 20 meters in diameter. In the local language, Sabinyo means “Old man’s tooth”. This is because its jagged summit looks like worn out teeth when compared to more leveled summits of neighboring mountains.
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Mount Sabyinyo is 12,037 feet high with a summit that acts as a boundary/border for three countries – Uganda, Rwanda, and the Democratic Republic of Congo. Mount Sabinyo offers one of the most challenging hikes among the Virunga Ranges of mountains. It has rugged slopes and craters on the sides which have created many ridges.

Hiking mount Sabinyo can only be done from Uganda for now because a route has not been created among the sharp ridges on the Congo and Rwanda sides. There are plans by the government of Rwanda to carve a way out through the craters and ridges so that tourists can start the adventure from that side but those plans have been on the books for years and nothing has been done.
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In Uganda, Mount Sabinyo is located in Mgahinga Gorilla National Park. Despite the sharp ridges and crater lakes before the last peak, the Uganda Wildlife Authority managed to solve some of the problems of reaching the peak by building handmade ladders. They reminded me of some of the Polynesian and Micronesian hikes we took.

Before we started the hike, we registered at the park office, signed the guest book, and finally received our permission to start after receiving our safety briefing. The Guide and Rangers will let us know what to expect, the history of the mountain, and checked our gear (and nodded when they saw my first aid kit and the toilet paper and hygiene wipes in the pocket of my backpack). The guide told us if we didn’t make it to the summit by 3pm, we would need to descend back because it would be too late to complete the activity on time.
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All hikers are given a sturdy walking stick. Hugh said to consider it like gold. The guide asked if Lev needed a porter for his photography equipment but Lev declined. He rarely even lets me carry it and this time he paired down to the most basic. The kids would only be carrying a small emergency pack and their water. I would carry snacks, water, and a bigger emergency equipment pack. Heavy, but using the water as we went would lighten the load. Everyone had at least 2 liters of water of their own and I carried two extra liters for just in case. I also carried a life straw in case we were forced to use a natural water source for drinking water.

We had three locals as part of our trekking group. Apart from the official Guide, an armed ranger is always part of the team to scare away large mammals like elephants that graze on the slopes of the mountain.
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After completing the briefing, we started by passing through a flat area with several swamps. It was after that we started to ascend to an area with thick vegetation zones for the first 2390 to 2800 meters. That area consisted mainly of bamboo and is a favorite habitat of golden monkeys. Apart from the monkeys, our guide told it was possible to encounter mountain gorillas, elephants and buffaloes around the area. We saw the monkeys, heard the elephants, and saw the buffaloes. The guide said we were being watched by a gorilla family group, but we didn’t see any. After the first zone, things changed to a sub-alpine kind of vegetation with fewer trees but home to the rare Rwenzori Turaco. The Rwenzori Turaco is a beautiful bird and a favorite of birders. Some in our group were jealous, but only in a joking way since they’d also seen them. By the time we completed this zone, we could see the summit ahead.

What was cool about climbing the four-hour trek to the summit is that we got to be in three countries (Uganda, Rwanda and Congo) at the same time while having some of the best views you can imagine. The weather was damp when we started, but by the time we got to the summit it was nearly perfect and clear as it rarely was. Hiking Mount Sabinyo involved visiting three peaks. It is at peak three that we stood in three countries at a go. It was also there we had our picnic meal which we were all very much ready for.

In-between the peaks were the extensive ladder system which is where we really developed our hunger. The summit was also very cold, colder than I expected, and I’m glad we had brought layers to wear, including our warmest jacket. Sadie got a little altitude sickness, but we solved that by pushing the fluids. She was cheered to find that there is always at least one person in every hiking party that experiences it, and I told her that until I had a lot more experience in the national parks of the US, I frequently took precautions because of the altitude sickness I endured.

From the summit we could see the Lake Kivu in Rwanda and the Democratic Republic of Congo. We also saw Lake Bunyonyi in Uganda, the Rwenzori ranges of mountains in Uganda, over six mountains of the Virunga region and countless other features that I’m glad Sadie and Benny remember but the names escape me. We could also see patches of human settlements can also amidst green plantations and forests. Congo looked relatively deserted while Rwanda was more densely populated.

Descending was easier, but still challenging in its own way and took just as long as the ascent had. We had to deal with the ladders again and needed to do it carefully. The weather remained clear, but the vegetation was still damp and the trail a little muddy making our hiking boots slightly slippery on occasion.
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Coming down from the summit we briefly ran into a troop of Golden Monkeys that seemed to have gotten into something they shouldn’t have if their behavior was any indication. Golden monkeys are only found in Uganda, Rwanda and the Democratic Republic of Congo. These “cute” monkeys are endangered and a favorite of tourists and primate lovers. They are extremely playful, with the African eagle and humans their only threat. Well, I was not amused to be treated like a taxi cab by one particularly mischievous adolescent. And he gave one of the female monkeys a minor heart attack by depositing a baby monkey on Sadie’s braids. That was funny … not. Sadie wasn’t upset but the baby didn’t want to turn loose and it took a team effort to get the little fellow untangled and back in his mother’s care. The lead male basically popped the bad-mannered brat to bring him back in line. If he hadn’t, I had been tempted to.
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We also had to wait out a family of elephants that were crossing the trail we were using. They were eating and it gave Lev a chance to get some really great photos. And then, right when I thought things couldn’t get any better, we saw them. A silverback came out of the jungle and played crossing guard for the remainder of his family. There were several really young ones and while they weren’t as friendly as the group we met yesterday, they certainly didn’t mind us watching and taking pictures since we were polite and gave them room to do their thing.

We found out at the end of the hike that we got to keep the walking sticks and we also got a special stamp in our passport that we made it to the summit, and it listed all three countries. Benny acted like he had when he’d earned all his Junior Ranger badges. We all said goodbye to the guides and told them how much we appreciated their time. We also left good tips which probably made them happier than the thank yous.

On the way back to camp Hugh had the driver stop at a market and Lev insisted I add a couple of animals to my growing collection. I found a gorilla that was the perfect size and facial expression of the big fellow from yesterday. I also found a Golden Monkey that reminded me of the bratty one from today and I could finally laugh about it. Sadie bought a book on African animals and insisted that it was to share with Benny so they could have some more “characters” for their story. In turn I got a new set of pencils and a sketch book for each of them since they were taking their art seriously. Lev got all of us drinks and Hugh seemed to think he was some kind of Father Christmas the way he was smiling.

Back in camp he was less happy as he was called to a meeting with Klaxton and I worried – not without reason – that someone was going to say something about us taking off on our own despite it being a free day.

After a dinner of Luwombo, a stew steamed in a banana leaf, I caught up with him and asked so I could shut the hamster down.

“Oy, nothing to worry about.”

“Don’t try and blow smoke with that Australian lingo. I’m serious. Is there anything I should know about.”

Hugh snorted. “The man is just trying to say you and the girl need more feminine activities instead of summit hiking.”

“Screw him and the elephant he rode in on. Where does he get off making that decree?”

“Apparently tried to say something to Ol’ Man Wight and didn’t make any headway.”

“Could he make headway?” I asked cautiously.

“Nah. Not with the Ol’ Man thinking he has the situation sewn up to his own liking and convenience. The Lads ain’t fond of Klaxton either from what I’m seeing. They’re respectful of the Ol’ Man’s choices and won’t cut up a fuss, but you just keep your distance. He might be looking into your background. He going to find anything?”

“A hard row to hoe if he screws up things.” At Hugh’s cocked eyebrow I shrugged. “My grandfather was a Captain in the US Navy. My brother died a hero in a place we’re not allowed to know about doing hero-ish things we aren’t allowed to know about either. I was going into the Navy before life happened and I became Benny’s guardian. Lev probably told you the rest. Oh yeah, and I can be a frelling mortal enemy for people that try and screw with my family.”

Hugh nodded, but sighed. “Figured as much. Just don’t let Klaxton try and talk you up if those details make you interesting.”

“Uh no. Even if Lev hadn’t already warned me, I don’t like the vibe Klaxton gives off.”

“Good. Now you might never run down, but I need to get me some beauty sleep. Catch up with Lev and don’t run loose and free.”

Human to jackhole in under five minutes. Dual natured people drive me crazy.

I behaved like a good wifey and caught up. Lev snorted and asked if Hugh had survived.

“By the skin of his teeth,” I smarted off. It made Lev chuckle, but I could tell he was tired and I’ll likely have to give him the full story tomorrow. I’m fine with that. It’ll keep Lev from being able to be used to get a reaction out of me.
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And now I’m trying to wait out my hair to dry before hitting the hay and just realized I haven’t mentioned that we’ve gotten special stamps for our passports in several locations. They’ll be fun to look at when we get back to the River House. I’m going to give the mane another combing to see if that dries it any faster. The hamster is getting anxious to get off the wheel for the night.
 

Kathy in FL

Administrator
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September 5 - Day 58 Mbarara​


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Farewell to the land of the gorilla. After breakfast we turned back towards the capital, Kampala but didn’t stop there.

We broke up our journey at the pit-stop town of Mbarara for the night (approximately 5–6 hours driving). Our guides were honest – there’s not a great deal to do here. That said, a lot of the group didn’t seem to mind a relaxing evening in camp. I didn’t mind because Lev needed to edit and package some things up and the kids really needed a down day to recover from that hike up the mountain. And me?

We have barely a week remaining on the safari. Mr. Dutton spent the evening pulling together everything that might be needed for us to take custody of Sadie, and I’m still trying to figure out if Tommi got my message about us adding Sadie as a permanent family member. I need to stop writing in this log and get back to reading over all the legal forms that need our signature on them. Thus far I haven’t seen anything to quack about and I hope that remains true until we get this all lined up.

It feels like I’ve been through this stuff before … only on behalf of Lawrence for Penny and Benny, and then after Penny … chose to move on … so I could take custody of Benny. I’m surprised how similar the paperwork is, but I’ve got a tablet full of questions for Mr. Dutton to answer or to ask of Mr. Wight. I knew this wasn’t going to be simple but the lawyers always want to make things more difficult than they need to be for just in case.
 

Kathy in FL

Administrator
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September 6 - Day 59 Jinja (1)​


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Breakfast was a little more leisurely, but I still wanted to get going. Hamster was in Energizer Bunny mode for some reason. Today we continued our journey inland, travelling towards Jinja (approximately 7 hrs). The Jinja region is one of the highlights of any visit to Uganda, a riverside retreat at the source of the Nile but also the adventure capital of Uganda. The Nile people. For real. We arrived shortly before tea time.

While on the road, I spent the day organizing what digital files that I could. They are now safely in our family cloud vault as well as copied to the company that I still use for all things online, including our online reputations. Mr. Dutton found it “simply fascinating” how I had it all set up despite not being a celebrity of any type.

“I don’t want to be a celebrity,” I told him. “However, I do have a blog and for a long time was Benny’s only form of support and protection. I had a friend recommend setting it up and I’ll be honest and say they’ve come in handy a time or two. When Lev and I made a permanent commitment to one another I arranged coverage for his identity – he is a bit of a celebrity in his field – and now that I have permission I will be doing the same thing for Sadie.”

“Very good,” he responded. “Mr. Wight has something rather similar through his personal solicitor. The Twins are covered as well as they entered university and now the business. I’ll admit that I’m relieved you take your responsibilities as seriously as you do. The Wights are an old family and this generation, is a wealthy one.“

“My grandfather was fond of the phrase ‘Better safe than sorry.’”

“Just so.”

Our destination, Jinja, is second only to Kampala as a commercial city in Uganda. To get there we passed through a lot of sugar and tea plantations where we made our various stops for the day. While it was nice, I also sensed that it was done that way as a security measure. Dinner was a little nondescript tonight but I think it is because people are growing tired and maybe a little less impressed by everyone’s efforts. I’m not but I can see some of the others slowly getting so topped off or overwhelmed that they are having difficulty taking everything in.

We camped not far from the Nile. (Bucket list since apparently I had one and didn't know it.) Our camp for tonight and tomorrow is simple. I’m glad. Just so long as the beds are comfy and the bathrooms clean. Sadie and I are being forced to rinse our clothes more and more often, especially our “dainties.” We don’t get them any dirtier than before, its just they are wearing out and not staying “clean enough” for our sensibilities for more than a wear or two. We’ve had a girl talk and are doing what we can about it but there is only so much at this stage. I now have the feeling that Sadie may not have much at home and what she does she may have outgrown. I need to take that into consideration.
 

Kathy in FL

Administrator
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Got up to a new chapter nice.

I had a horrible allergy attack yesterday afternoon and when I was doing better this story having more chapters was wonderful as I couldn't do anything else.

Sorry about that Sara. It is so dry around here right now a lot of people's allergies are going crazy and finding benedryl and the other OTC stuff for it is getting to be a problem.
 

sssarawolf

Has No Life - Lives on TB
Sorry about that Sara. It is so dry around here right now a lot of people's allergies are going crazy and finding benedryl and the other OTC stuff for it is getting to be a problem.
Mine was strawberries. Hit me like a ton of bricks. I haven't had a problems with the ones from Costco, but oh boy I did this time. When I could finally get to the cabinet and the Benadryl I took 2. Back to only blueberries and our home grown raspberries I froze,
 

Kathy in FL

Administrator
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September 7 - Day 60 Jinja (2)​

Today was in-flipping-credible. Jinja is where the source of the Nile leaves Lake Victoria. Definitely adrenaline junkie and the eco-traveler central. Today was a free day for everyone to pick their own experiences. Well let me tell you … how does white water rafting on the Nile sound? I was so stoked.

It was also a rare opportunity. Bujagali Falls was and is a waterfall near Jinja where the Nile River comes out of Lake Victoria, considered by most to be the source of the Nile. However, back in November 2012, the falls were submerged by the new Bujagali Power Station during an acute electricity shortage crisis in Uganda that impacted the entire country. The crisis was so bad that it stunted Uganda’s economic growth by full percentage points. The falls consisted of six-grade rapids, each with its own name and character, offering a thrilling adventure for rafters, kayakers, and tubers. The falls were also a cultural and spiritual site, home to a local river spirit called Budhagali, who was believed to protect the community and perform rituals at the falls. When they were submerged the area didn’t gain electricity so much as they lost tourist dollars which were more immediately needful and which they were dependent upon. One of those six of one, half-dozen of another situations where nothing was without a cost.

Our guide explained the main points:

The displacement and resettlement of about 6,800 people who lived near the falls and who depended on the river for their livelihoods, such as fishing, farming, and tourism. The affected people claimed that they were not adequately consulted, compensated, or resettled, and that they faced a lot of problems and challenges in their new locations, such as land disputes, food insecurity, and loss of income.

The destruction and submergence of the falls, and the loss of their cultural, spiritual, and aesthetic value. The falls were considered to be a sacred and historical site and a natural wonder that had a lot of significance and meaning for the local people and the visitors. The falls were also a source of pride and identity for the people of Jinja, who called themselves the "People of the Falls.".

The impact and risk of the dam on the ecology and biodiversity of the Nile and Lake Victoria, which are among the most diverse and important ecosystems in the world. The dam could affect the water level, the water quality, the water flow, and the water temperature of the river and the lake, and could have negative consequences for the flora and fauna, such as the endangered fish species, the migratory birds, and the endemic plants. The dam could also increase the vulnerability of the river and the lake to pollution, invasive species, and climate change.

The cost and benefit of the dam, and the distribution and accessibility of its power. The dam was estimated to cost about $900 million, making it one of the most expensive dams in Africa. The dam was also financed by loans and guarantees from the World Bank and the African Development Bank, which could increase Uganda's debt burden and limit its fiscal space. The dam was expected to generate about 200 MW of power, which could increase Uganda's electricity supply by about 50%. However, the power from the dam could be expensive, unreliable, and inaccessible, as Uganda had a high tariff, a high transmission loss, and a low electrification rate, especially in rural areas. The power from the dam could also be exported to neighboring countries, such as Kenya and Rwanda, rather than being used for domestic consumption.

For many years Bujagali Falls were no longer visible or accessible, but they were not forgotten or irrelevant. The falls were remembered and celebrated through stories, songs, photos, and videos. The falls continued to be visited and explored by some adventurous and curious people who used boats, kayaks, or drones to see the remains of the falls and experience the hidden rapids that still exist under the water. The spirit of Bujagali is also still alive and active, according to some people who claim that the spirit is still present and powerful and that he can still be contacted and consulted through the healers who inherited his mantle.

But … isn’t there always a “but”? In the last couple of decades Uganda has developed additional sources of electricity and the dam is no longer as important as it was, plus changes in river patterns and weather patterns has lowered the water behind the dam and this year the falls, though not at their original power, are once again visible making today’s adventure a once in a lifetime event.

At first glance, the fall presents a picturesque scene of water rushing over massive rock formations, creating a stunning display of power and tranquility though nothing like it once was. When it had an impressive drop of almost 60 feet. An old man there told us that when he was a boy, the sheer force of the water could be felt as it created a mist that blanketed the surrounding area.

Today, the rapids were less challenging but still had unpredictable currents. Navigating it provided an exhilarating and unforgettable experience. Yeehaw and all that.

When we got out of the water Hugh had a local breakfast specialty waiting on us; a roast chicken “rolex” with roasted plantain.

I was still riding high from our first activity, but was no less pleased with our next one. Ssezibwa River Falls are little known falls with a lovely green park on the Jinja-Kampala highway. It is at the confluence of twin rivers with a great story and cultural significance to the locals. We took a guided nature hike there and Lev got some great pictures without having to bend like a pretzel to avoid including people in the photo.

Then we got back on the road to head to Mabira forest where the activity was? Ziplining. Once Sadie saw how into that Benny was, she relaxed and followed suit. I know I was a bit of a goof myself, daring any of the hesitant adults there to come along as well. This stop also included a nature walk through the forest. Here we saw a number of monkeys, different types of tree species, roughly a gazillion birds, and many other things.

Made a short stop at the Jinja Nile Bridge Uganda's first suspended bridge; great for day time photos and great views of the Nile when walking across it. There were lots of tour groups there but since most people were looking down, none to get in Lev’s way except to joggle his elbow. But given that he is 6’6”, big hairy Scandanavian looking man, they tended to avoid him for some reason. Snicker, giggle, snort.

Last stop of the day was at Kasaku Tea Estates to have an incredible dinner of farmed tilapia and “chips” and to watch the sun go down. Lev got a million-dollar sunset photo that he hopes to sell privately at some point in the future.

We are back in camp, and I have everyone making sure their stuff is ready to go first thing in the morning. We are leaving Uganda and heading back into Kenya with four days remaining on our safari. We got a short email from Tommi. I was worried until Lev smiled after his second reading.

Congrats! Working on it. Bob doing the happy dance. More later. Connectivity suuuuuuucks.

Not sure exactly what that means but obviously we are good. Still waiting on confirmation of the UK Assignment. Hope we get it before getting on a plane or the hamster is going into cardiac arrest.
 

Kathy in FL

Administrator
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September 8 - Day 61 Kericho, Kenya​


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Farewell Uganda and we have begun the journey back to Nairobi. Our overnight stop was at the town of Kericho (approximately 9 hours, including border crossings). Kericho sits at the edge of South-Western Mau National Reserve and is known for its huge tea estates.

Kenya is the world’s third largest producer of tea, surpassed only by China and India; but, on the other hand, it is the country that exports the most tea to all over the world. It mainly exports to most Arab countries and to some European countries such as England. And the main region where they produce this tea in Kenya is Kericho.

Kericho is at an altitude of about 6500 feet in western Kenya with a warm, humid tropical climate, with abundant rainfall. In other words, it is perfect for growing tea, as it needs water and at the same time hot temperatures. With a population of around 200,000 most people live and work for tea. We found out it is a place little visited by tourists, but where the local people are happy to show you the different tea plantations and tell you many curiosities about this perennial tree.

We were lucky enough to visit two companies who explained the whole process to us, from planting the tree to exporting the tea outside. I mean everyone else drank a “cuppa”. I stuck to water until they brought me a cup of decaf tea. Not bad. Not bad at all.

Much of the tea they make in Kericho and export abroad is used by other companies to pack it in small bags under their private label. So many times, if you are in some other country, you will be drinking Kenyan tea without knowing it. Lev bought pounds, I mean pounds, of the stuff as potential gifts once we get back to the States. We’ll mail if off at the airport since it already has custom stamps on it. By buying it from the source we were helping small-scale producers in the area.

Three more days to go. No word from Tommi yet but Mr. Dutton of all people told me not to worry, that Mr. Wight was “helping” things along. Oh Lord. I’m not sure I even want to know.
 

Kathy in FL

Administrator
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September 9 - Day 62 Masai Mara National Reserve (1)​


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Very early start this morning. Not the earliest we’ve ever gotten on the road but pretty close. I wasn’t sure why given the distance we were covering wasn’t necessarily any longer than any other drive we’ve had. We were driving approximately seven hours to the famous Masai Mara National Park[1].

The Masai Mara is quote “the quintessential African experience, with sparse open plains, dramatic skies and the world's most iconic animals living within its boundaries.” I even used that statement on the blog which I have to say is almost back up to old traffic numbers. By the time I’m finished posting everything from this Africa Assignment I might even surpass those numbers.

The guides were pretty good today about keeping up a constant stream of commentary. First question they answered was, “What go on a Masai Mara safari?” We got an earful on it.

The Masai Mara National Reserve and its neighboring conservancies form Kenya’s flagship conservation area and one of the top safari destinations in Africa. Its wide-open plains provide a sanctuary for a lot of of animals like elephant, buffalo, zebra, giraffe, hyena and the Mara’s famous big cats: lion, leopard and cheetah. And between about August and November every year, the Mara is a much-welcomed pit stop for unending masses of wildebeest that follow the rains on their death-defying 1,800-mile migratory journey.
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Game viewing in the Masai Mara is excellent all year round thanks to its varied landscapes, wide open spaces, temperate climate and diverse population of resident game. Its champagne-colored savannahs are home to safari heavyweights like lion, leopard, elephant and buffalo, plus popular species like zebra, giraffe, hyena, eland, and gazelle. Rhino sightings are scarce, but these endangered animals can be spotted in what is called the Mara Triangle.

The Mara is renowned for delivering exceptional big cat sightings. Cheetahs are particularly well adapted to the region’s flat plains, which makes the Masai Mara one of the best places to see these nimble predators. They often seek vantage points on fallen trees, termite mounds, and even game drive vehicles! It’s a highlight of any Masai Mara safari to watch the world’s fastest land mammal chase down its prey.

Next question up was what is the Great Wildebeest Migration they mentioned. The answer? From about August to November, one of nature’s greatest spectacles reaches the Masai Mara. The sheer number of wildebeest arriving in the area is staggering; the herds are so big they can be observed from space! Trust me Benny and Sadie quickly jotted that little gem down to use in their story book. The Wildebeest Migration is a dramatic mass movement of almost two million wildebeest, zebra and gazelle in a seasonal annual cycle driven by rainfall. To reach the Mara’s fresh grazing from Tanzania’s Serengeti National Park, the wildebeest must make dramatic river crossings, facing enormous crocodiles that lie in wait.
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Next they spoke of our opportunity to meet the Maasai people. The Maasai are a semi-nomadic ethnic group who inhabit most of Kenya and northern Tanzania, and are well-known by travellers for their distinctive customs and dress. Although cattle ownership is still a central aspect of their culture, increased safari tourism has led many Maasai to become expert safari guides and camp managers.
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Lastly we found out we were staying in a private conservancy. A conservancy is a very specific type of land and wildlife conservation area. Landowners enter into contracts with safari operators in return for monetary compensation and other assistance. This could include anything from educational and healthcare programs to livestock and grazing management. The Masai Mara National Reserve can get crowded during safari high season (about June to October), which is why we were staying in a nearby private property, otherwise knowns as a private conservancy.

It was about the end of that part of the commentary that we arrived at our digs for the next two night, the final two of the safari. And it was to be met by men dressed in khaki carrying automatic rifles. Thankfully, before the hamster could go ballistic, we were told they weren’t there for us. There had been a poachers hunt … as in they were hunting poachers, not the other way around … and got several violent criminal gangs out of the area. I noticed they didn’t say all of the violent, criminal gangs so my situational awareness is turned high.

The men were part of the Mara Triangle Conservancy and they claim to have removed over 4500 poachers and almost 60,000 wire snares from the area. Good to know but still a little disconcerting. They’ve also vaccinated over 100,000 dogs against rabies and canine distemper, helped to improve park infrastructure, given members in the community job opportunities so poaching isn’t so attractive, and pay consolation fees for domestic stock that are killed by wildlife. I suppose they do something good for the community – they certainly provide security – but the fact that they are needed means that certain areas aren’t nearly as safe as tourism agencies would like people to believe.

I kept that in mind as we set up camp[2] and then went to grab our place in the late afternoon animal drive. It was as fun as all the others but I had a lot on my mind. We still haven’t heard from Tommi. With my luck it will be only once we get to the airport that we’ll get our marching orders. I’ve already started the process of going through our clothes and personal items. There are some things that just won’t be worth the weight to take on the plane. I’m also pulling together some of the stuff that Lev says we will ship home … including my little wooden animals which I’m wrapping in a t-shirt that barely has any shirt left to it.

But time to hit the hay. Tomorrow promises to be a very interesting day.



[1] The Complete Guide to a Masai Mara Safari | Go2Africa
[2] Gamewatchers Safaris & Porini Camps
 

Kathy in FL

Administrator
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September 10 - Day 63 Masai Mara National Reserve (2)​


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Today we took our second balloon ride. This one started even earlier than the other one did, but no one was complaining.

Allow me to “wax poetical” and borrow something that Mr. Campbell said. “The first pink tongues of sunlight flicker across the skies as the hot air balloon fills, then rises. Suspended in a basket beneath the rainbow-colored canopy.”

Giggle. You should have seen the look his sons gave him, like they were wondering whether his brain had taken a vacation.

Our hot air balloon flight lasted approximately one hour and 10 minutes. Just like the first one, we drifted wherever the air currents took us, with plenty of opportunities for photography and video filming. And just like after touchdown the first time, we had a full English breakfast in the bush.

Rather than going back to camp like last time, we ventured into the Masai Mara National Reserve for the remainder of the day on a 4WD game drive. I think we must have hit every animal on our figurative bingo cards. The most numerous, of course, were the wildebeests. The went on for miles and miles.

Everyone was exhausted when we did make it back to camp and it was to find a banquet had been arranged to celebrate the end of the safari. Lots … and lots … of liquor flowed. Hugh and I abstained but even Lev imbibed a bit more than he probably planned to.

Speaking of Hugh …

“I’ll get you to the airport tomorrow and then I’m going on holiday. Take care.”

“Holiday? Oh, you mean vacation. Were we that rough on you?” I asked with a grin.

“Er … gonna go see the wife. We’ve … started talking. We’ve decided to see where it goes.” He shrugged. “It’s worth trying.”

Quietly I said, “It is. Good luck.”

He nodded then went off to his tent. I’ll tell Lev tomorrow. Here’s hoping things work out for them. The Creator has a funny way of making things happen.
 

Kathy in FL

Administrator
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September 11 - Day 64 Nairobi​


What a day and way to end our safari. We had a decent, if not memorable, breakfast before starting towards Nairobi. We stopped en route in Loita Hills, home of the traditional Maasai people, and visited Tepesua Village.

We were welcomed by Maasai Warriors with traditional song and dance. We got the full cultural spiel and enjoyed a fascinating talk, full of insights into this ancient culture. Benny and Sadie were furiously taking notes and sketching. We also took a walk to the community village which was founded for widows who had lost their cows due to drought and can never remarry as a result. I wasn’t quite getting the logic of that but it has something to do with wealth, dowries, and things like that. Very old school.

The village offers support, safety, and economic growth through the Tepesua Widows Income Project. Here the women are engaged in making handicrafts and sewing eco-friendly handbags and backpacks to sell to visiting travelers and locals. I think everyone in the group bought something.

Good byes with Hugh were near Jackhole level but I think that is because he was both embarrassed by his emotions and anxious to get to his wife and kids. I’m fine with that. People need priorities.

Oh yeah, and our flight was cancelled.

However …

It turned out to not be a bad thing as it gave us a night in a hotel and also gave Sadie one last night with her family. Not that they really took the opportunity. I will be so glad to get her out of this frigging weirdness. She was a nervous wreck and both Lev and I took time to assure her that she was wanted and that if at any time she felt she couldn’t continue, we’d figure out a way to get her home. You can guess the drama llama that Benny tried to pull with how much he wanted her on the Crew and please don’t change her mind. That only made her more nervous, and we finally dragged it out of her that she was afraid that things would blow up at the last second and all her dreams “would be turned to dust.” Ugh. Boy did she remind me of Pei at the height of our Adolescent Angst Era. Time for chamomile tea, a shower, and an early night after doing a few constructive things like repacking our belongings so they could be weighed.

Oh yeah, and it is in like Flynn. We are heading to the UK with the first stop being London. The itinerary isn’t quite finished, but there is enough sketched out that the hamster is doing the happy macarena and I needed my own cuppa chamomile.

Whew, time to sleep the heebies off. Tomorrow is another day.





On to Book 5 …
 

Kathy in FL

Administrator
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Fine update. Thanks. Looking for the next saga.:look:
:look::look::look::look::look::look::look::look::look::look::look:

 

larry_minn

Contributing Member
I must admit gorillas scare me. I would rather face a bear. I watched one at Bush gardens. I was resting. They had a darkened area with heavy glass to gorilla area. That dude had power, and intelligence. At my best bare handed he would have killed me with one hand. While eating with the other.
 
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